Kush Cake strain is an Indica-dominant hybrid that’s high in THC. The first puff is typically smooth but can cause an immediate head rush.
This variety is potent. It induces soothing relaxation and is ideal for releasing tension after a long day.
Kush Cake strain is rich in terpenes that you can detect from the moment you open the jar. It has a distinct gassy aroma with delicate wafts of sweetness and pine, hinting at its Kush heritage.
Fragrance translates to flavor in this cannabis type. The harmony between taste and smell makes the experience even more enjoyable.
In this post, we’ll discuss the profile and genetics of the Kush Cake and share a few growing tips. Let’s dive right in!
Kush Cake strain (LA Kush Cake, Kush Cake #5)
This type of weed is often confused with similar varieties like Birthday Cake Kush strain, Wedding Cake, and the LA Kush strain. Some stoners refer to it as the LA Kush Cake, or Kush cake #5.
Its effects are intense if you’re not accustomed to smoking potent strains, so beginners should take it easy. Let’s take a look at the profile of this strain.
- Type: Hybrid (Indica-dominant)
- THC: 21%
- CBD: 0.5%
- Top reported effects: relaxed, happy, uplifted, creative, aroused
- Top reported flavors: pine, mint, sweet, and earthy
- Flowering time: 8 – 9 weeks
- Indoor yield: 12 oz/sq ft
- Outdoor yield: 13 oz/sq ft
Kush Cake strain description
The Kush Cake is a hybrid with Indica-dominant effects. Its genetic makeup is similar to these breeds:
- Purple Kush cake strain
- Orange Kush cake strain
- Jungle Boys LA Kush cake strain
Cannabis potency is often related to the number of terpenes it has, and this strain is fully loaded. The dominant ones are Caryophyllene, Limonene, Nerolidol, and Myrcene.
The sweet-pine aroma that fills your nostrils when you open a jar of buds translates well to the flavor. Seasoned smokers may detect how similar the strain is to Wedding Cake and Kush Mints based on the scent alone.
Upon inhalation, Kush Cake strain users report a buttery smooth hit with a creamy taste, and you can feel the cerebral buzz immediately. Newbies can expect to cough the first few times as it’s quite heavy.
The buds are light green, with a generous coating of orange hairs and white crystal trichomes. The nug is spongy and not as dense as you’d expect from such an attractive strain.
This hard-hitting weed has a high THC content, resulting in a euphoric and relaxing high.
Some stoners also report feeling aroused. A huge upside of this strain is that you can still enjoy certain low-energy activities like art or fishing after smoking.
The Kush Cake also offers a wide range of health benefits as medical cannabis. Some of the conditions it assists with include:
- Pain relief
Kush Cake strain grow information
It’s relatively straightforward to cultivate Kush Cake strain crops. Both veteran and novice growers can expect a generous yield, provided that they ensure optimal growing conditions.
If you’re growing the LA Kush cake, you can expect green flowers frosted with trichomes and a fizzy aroma that becomes even stronger when it’s time to harvest. These plants take 8 – 9 weeks to flower and can get quite tall.
This strain does well outdoors in sunny and dry conditions. It’s best suited to a Mediterranean climate and is resistant to mold and mildew. Even though it’s a naturally resilient variety, you still need to inspect it for pathogens regularly.
In an indoor setup, keep the temperature consistent and warm with humidity levels of between 40% to 50%. Try to ensure good airflow and offer nutritional supplements moderately. If you follow the tips below, you’re likely to cultivate successful Kush Cake plants.
- Use well-draining soil with a light, airy texture. Choosing premium soil will ensure that the plant gets sufficient nutrients.
- Ensure that your plants have adequate light. Kush Cake crops flourish in sunny conditions.
- If growing indoors, use a fan to improve air circulation. It helps prevent mold and reduces the risk of mites, fungus gnats, and other pests.
- Keep the temperature moderately warm. The ideal temperature is between 65℉ and 80℉.
- Offer optimal humidity levels. The best range between 40% and 50%, but some growers report that the plants also thrive at higher levels of 55% to 60%.
- Water your plants frequently. Always allow the soil to dry slightly before watering again, as excessive water can result in root rot.
- Kush Cake strain crops are suitable for low-stress training. Prune extra leaves to allow optimal light exposure.
Kush Cake strain genetics
You may be wondering if the LA Kush strain is Indica or Sativa. The hybrid is Indica-dominant and high in THC thanks to its genetic heritage.
Users debate the history of the strain often, but the consensus is that it’s a cross between Wedding Cake and Kush Mints. However, some cannabis enthusiasts disagree and claim that its properties are reminiscent of OG Kush and Abusive OG.
The genetic table displays the Kush Cake strain’s lineage if we take the more popular of the two opinions.
|Wedding Cake strain
|Kush Cake strain
|Kush Mints strain
Other breeds that may be part of Kush Cake heritage include:
- Cherry Pie
- Girl Scout Cookies
- Triangle Kush
- Animal Mints
- Bubba Kush
- OG Kush
- Abusive OG
Kush Cake – The last toke
This hard-hitting strain is an excellent way to unwind and let go of anxiety. If you’re feeling inspired by this Kush Cake strain review, you might consider growing your own.
This is an easy variety to start cultivating, and if you need to track your progress, you can subscribe to our Kush Cake Homegrown Diaries.
You can also join our Homegrown Forum for extra tips and discussions with like-minded cannabis enthusiasts.